Jean Paul Brun Domaine des Terres Dorees Beaujolais L Ancien Vielles Vignes Other Mixers the aromas are fresh and

the aromas are fresh and fruity

and freshly sliced baguette

Ceylon cinnamon

It’s the perfect base for a new aesthetic of cocktail creation and enjoyment

the 2011 is everything we like in Zin and then some - inky dark in color

Jean Paul Brun Domaine des Terres Dorees Beaujolais L Ancien Vielles Vignes Other Mixers the aromas are fresh andBrun produces his "old style" Beaujolais and his vinification differs from the prevailing practices in the region. He believes that the charm of Gamay's fruit is best expressed by the grapes' indigenous yeasts, rather than by adding industrial yeast. Virtually all Beaujolais is now made by adding a particular yeast during fermentation. 2015 Vintage Scores: Aromas of strawberries, minerals and granite. Full bodied, dense and fruity. Bright acidity with